Monday, August 29, 2011

A beautiful day today, and my tomatoes stand tall and healthy!

I have spoken with several people about taking a Savory Green cooking class. We are still in the "prime season" for local produce in Massachusetts, so your class awaits you and your friends! Savory Green supports a seasonal menu, with delicious foods to be created in every season. Let's take advantage of summer's robust offerings, and enjoy great food, fun and super instruction!
New classes will be posted within the next week but to personalize your class, email Chef Tracy @ I look forward to cooking green with you!

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