Sweets for your Sweetheart, Sunday, February 12, 2012 from 10:00AM-1:00PM has some open seats available. The cost of this class is $90.00. Making French truffles,white and dark chocolate, will be presented, dazzled with sweet food accents. Learn how to make a debonair Tuxedo Strawberry to add to your sweet package. Gift packaging for your sweets will be your final step in this class.
Now, you have made a delectable gourmet chocolate package within 3 short hours!
To reserve your seat(s), email firstname.lastname@example.org and we will send you a PayPal Invoice to confirm.